Blueberry cheesecake with mascarpone
Cafe or restaurant can be any nice, cozy and has a great menu, but it may miss its soul. In a small pleasant cave in Prievidza you will make feel yourself like home thanks to the soul of the company – the smiling owner.
Pumpkin cream soup
I don’t know if I ever told you, but one of my first real nicknames was Mini. One of my friends created it when I was about 14, because I was basically tiny. The guys were big in comparison, so Mini stuck for a while. And when I was 18, my parents gave me a traditional 18-birthday gift – a drivers licence lessons, plus a fictional car – my favourite. Red MINI Cooper with two white stripes on the hood. Obviously.
Salmon on salad of red lentils with yogurt and baby carrots
After listening to my well-traveled friends and their experience with Iceland, I expected pretty much everything from Iceland. Beautiful nature and views like from a fairytale, but also rough countryside with all of the seasons in one day. Warm beaming sun in the morning, rain pouring even from the ground in the afternoon and
Poppy cake with honey cream, cheese and fresh raspberries
Veal crown with roasted potatoes, baby spinach and thyme demi glace Ingredients: 1kg calf crown; ½ baby spinach; 8 medium-sized potatoes; thyme sauce; 4 slices bacon; salt; pepper; herbs Method: Devide the meal into four parts. Season with salt and pepper. Fry the meat sharply from both sides. Put on a baking sheet and bake in
An ancient tale of the past come alive. Chocolate, yummy, who wouldn´t like it?! Chocolate has a long history in this world. However, do you know where this magical story begins ? It has been brought on our territory by the great lover of this enchanting material. It was very Maria Theresa, Queen of the House of Habsburg. On the northern Spiš, directly to Ľubovňa castle, it was delivered by another strong woman, Maria Jozefa. You can enjoy her sweet story with chocolate as well as pleasant session at Nestville Chocolate in Hniezdne.
If you’ve read this blog for some time, you’ll know that I love Christmas time in all shapes, moods and colours. I hate the cold, but the fairy lights and a hot punch usually make up for it in some way. That’s why I also love taking trips to different Christmas markets and cities decorated in their best Christmas gear. So far I’ve been to various cities across Slovakia, in Prague and Vienna and I’ve also been to Budapest Christmas markets once, but it was ages ago so I don’t remember too much (and I wasn’t drinking yet back then!). So when I got a chance to visit the Hungarian capital once more last week, my bag was already packed and waiting.
Steak beef from bio tenderloin, mashed potatoes with truffle paste, beetroot puree, veal sauce, truffle, walnuts
Today I have prepared for you a summary of our trip in Berlin.
Carp fillet on sweet potatoe – celery puree with roasted garlic and butterd vegetables roasted with walnuts